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Meet Claudiano.jpeg's Tortellini People
In Bologna, Claudio Chiavacci's tortellini art brings joy to passersby—and himself.
Mar 13
•
Leah Mennies
8
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Meet Claudiano.jpeg's Tortellini People
abovethefolddumplings.substack.com
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February 2024
Martin Yan's Greatest Dumpling Hits
Revisit classic episodes featuring dim sum, xiaolongbao, and more.
Feb 16
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Leah Mennies
5
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Martin Yan's Greatest Dumpling Hits
abovethefolddumplings.substack.com
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January 2024
Chef Martin Yan Talks Dumplings with Lilly Jan (His Biggest Fan!)
The legendary Chinese cuisine ambassador on innovation vs. tradition, his earliest dumpling memories, and the dumplings you're all but guaranteed to…
Jan 17
11
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Chef Martin Yan Talks Dumplings with Lilly Jan (His Biggest Fan!)
abovethefolddumplings.substack.com
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YOU get a zine, and YOU get a zine! (We're live!)
(Act fact, and you'll get a free print, too!)
Jan 12
•
Leah Mennies
11
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YOU get a zine, and YOU get a zine! (We're live!)
abovethefolddumplings.substack.com
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6
December 2023
Live from New York, It's Above the Fold!
Plus, an update on when online sales go live (soon!! really actually truly!!)
Dec 20, 2023
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Leah Mennies
10
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Live from New York, It's Above the Fold!
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November 2023
Inception dumpling Halloween!
Is the only thing better than dumplings…dumplings inside of other dumplings?
Nov 1, 2023
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Leah Mennies
7
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Inception dumpling Halloween!
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September 2023
Your official sneak preview of the Above the Fold print zine!
Just in time for National Dumpling Day
Sep 26, 2023
•
Leah Mennies
17
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Your official sneak preview of the Above the Fold print zine!
abovethefolddumplings.substack.com
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19
May 2023
Zine update, print sneak preview, and more!
It’s been a minute since you’ve heard from me: Here’s what’s been happening in dumpling-land.
May 12, 2023
•
Leah Mennies
11
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Zine update, print sneak preview, and more!
abovethefolddumplings.substack.com
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7
December 2022
That's a wrap on 2022 (and: some news!)
Take a look back at this year's Above the Fold + help me make some decisions about the future.
Dec 29, 2022
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Leah Mennies
10
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That's a wrap on 2022 (and: some news!)
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November 2022
Interview #20: John Welch's Ravioli Molds
Eye-catching (and sauce-catching) filled pasta starts with these hand-made wooden masterpieces.
Nov 18, 2022
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Leah Mennies
6
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Interview #20: John Welch's Ravioli Molds
abovethefolddumplings.substack.com
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October 2022
Interview #19: Frankie Gaw's Dumpling Supermodels
Frankie shares his dumpling origins, unique creative process, and what you'll find in his debut cookbook, First Generation.
Oct 6, 2022
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Leah Mennies
8
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Interview #19: Frankie Gaw's Dumpling Supermodels
abovethefolddumplings.substack.com
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September 2022
Interview #18: Zuza Zak's Pierogi
Marbled. Baked. Stuffed with kasha. Fried in goose fat. Learn all about Zuza Zak's brand-new book that goes deep on Polish dumplings.
Sep 8, 2022
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Leah Mennies
2
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Interview #18: Zuza Zak's Pierogi
abovethefolddumplings.substack.com
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